Our 2016 Central Coast Cabernet Sauvignon entices your senses with aromas of blackberry, cassis and cigar box. The aromas lead into flavors of black cherry with a hint of earthiness. Soft tannins tempt the palate leading into the lingering finish. Pair this wine with spicy parmesan meatballs or juicy sliders.

Winery EOS
Varietal Cabernet Sauvignon
Vintage 2016
Appellation Central Coast
Composition 75% Cabernet Sauvignon, 10% Merlot, 10% Petite Syrah, 10% Petit Verdot
Cooperage 6 months in Hungarian and American Oak, 10% New
Production 1,898 cases
Alcohol 13.9%
pH 3.62
Serving Temp 68�F
TA 6.4 g/L
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EOS Cabernet Sauvignon

  • In Stock:
  • Weight: 3 lb.
  • $20.00